A little touring

Bike touring is essentially backpacking, on roads, with wheels. Touring bikes have a different frame geometry than road bikes do, they’re geared differently, and there are more attachments for racks and extra bottle cages. Everybody has a different setup for touring: John refuses to buy a touring bike at all, so he doesn’t have any way to carry bags; he just has a really nice light trailer with a big drybag on top. Brad rides a Bike Friday with yellow Ortliebs. Some people carry tons of stuff. I carry a lot less. Everybody’s a little bit different.


The venerable Voyageur began its life as a touring bike. At some point in its history I’ve swapped the touring gears for a more road-bike-like setup, so that needs to be switched back at some point. We’ve spent the last couple of weeks upgrading brakes and adding doodads and getting it ready for a trip.


For this weekend, the local bike club planned a “beginners tour” of three days and two nights. Scheduling issues meant our family was only going to do half of the ride, but that was okay. Then, Friday around lunchtime, Mandy suddenly came down with some bug and I had to pick her up from school; her fever meant that she couldn’t go on the ride at all. Bryan suggested that he could stay with her so that I could join the group. I hung around home until her fever broke and she was resting comfortably, so I didn’t arrive at the Toad Suck Campground until well after dark. Saturday morning, I packed up my bike with fourteen other riders and we left the campground.


Our route took us through Bigelow, over Wye Mountain (with its acres of daffodils), through Little Italy and Roland, and past Pinnacle Mountain.


We pulled into Maumelle Park at about five, still ahead of the rain. Under towering pine trees, the group worked together to set up their little tents. Since I wasn’t spending the night, I took some pictures and helped Diane set up her camp.

Bryan and Mandy arrived just in time to say hello to all the riders before it began to rain. The first drops splashed on the Voyageur as I loaded it into the truck. The bike performed flawlessly on its first packing trip. The new racks and panniers and lights worked well, and the company was good, and I think we both enjoyed the day.

(Thanks to Jenny Blue Sky for the group photo and the picture of Diane and her tent.)

Let’s go for a ride


We’ve been riding more lately. Because of back issues, I’ve been riding the Voyageur while Bryan pilots the big recumbent. We’ve enjoyed the springtime weather and the time together. This ride took us under the big pecan trees along Highway 161 between England and Scott.

NOLA Trip, Day 5: The End

This is a multi-day trip report, so if you haven’t already started at the beginning pleaseĀ click here to read from Day 1.

And then it was over. It seems amazing that after such a monstrous, weeks-long, city-wide party, the street could be clean and things could be back to what looks like normal so quickly.

I did a few errands, including a stop at Francis’ bakery to get a king cake to take to work on Thursday. I walked in the open front door, between stacks of FedEx boxes. The front room of the bakery is dirty, and tired, and the woman who came up front to meet me looked exhausted. “Do you have any plain king cakes?” I asked. She breathed out, a little short breath, and she leaned on the counter and looked at me over her glasses. “No, honey. We GOT to take a break SOMETIME.”

We really did eat this many Randazzo’s king cakes while we were in town, and they weren’t the small ones. We ate the king cakes, and we have the babies to prove it.

We loaded up the car said our goodbyes. I found one last baby in the last chunk of king cake I ate before we got in the car. We stopped in Amite to visit Grandma Sig and were home by midnight.

NOLA Trip, Day 4: Happy Mardi Gras!

This is a multi-day trip report, so if you haven’t already started at the beginning pleaseĀ click here to read from Day 1.

When I got down to Veterans at 6 am, wearing a coat and a jester hat, most of the grass at the edge of the neutral ground was already staked out. Either people had left blue tarps out all night, held down by ratty lawn chairs, or they had stayed out in person to reserve a spot. People in lawn chairs and blankets were everywhere, still trying to doze in the early morning cold.

I walked a couple of blocks before finding a square of unclaimed grass in the neutral ground, but there were some stakes lying on the ground nearby. I texted Bryan “have found a good spot but am unclear about property rights; please advise.”

Some guys walked by across the street, carrying cases of cheap beer and yelling.

“I like your hat!”

“Thanks.”

“Where’d you get it?”

“Really, I have no idea.”

“Yeah, man, I’m like that about most things. Happy Mardi Gras!”

Bryan arrived a few minutes later, with a ladder, and we staked out our family’s square of grass with chairs and a ladder. We built a little perimeter with beads left on the ground from the night before, and we waited together until about ten am when his cousins arrived to take over.

Our little square of grass slowly filled with people. Beth and Jeff had arrived with baby Lucy, and even Grandma Schambach and Aunt Dot came out to watch the parades. Our spot was near the end of the parade route, so the Argus parade didn’t reach us until about one in the afternoon.

The bands and marching groups were a little tired-looking. They were near the end of the last parade of the last day of the carnival season, and I think most of them were just ready to be finished. But the floats were still funny and the riders were anxious to get rid of their last toys and beads before the end of the parade.

We got daiquiris from the daiquiri store’s walk-through window. I hadn’t known that “Octane 190” was a FLAVOR.

Mandy enjoyed watching everyone from her perch at the top of her ladder. She’d made a “My First Mardi Gras” sign with posterboard, hoping for more throws, but she quickly abandoned it in favor of a bulls-eye.

Lucy watched the proceedings calmly and with great interest. She seemed to really enjoy all the people and the activity around her.

After the “traditional parade” of the Krewe of Argus had passed, the Jefferson and Elks Jeffersonians truck parades followed, each with about 75 floats. Aunt Dot went home. We caught wads of beads. I managed to get a feather boa for Mandy. Grandma Schambach survived being crashed into by a guy trying to catch a Saints football. Lucy fell asleep. The parades ran together into a sort of colorful, hours-long blur of loud music and screaming people and things flying through the air.

And then the parades were over, and people went home. Bryan and I walked back down to Veterans, which was still closed. The street was empty except for the trash left by the crowds: food wrappers, cans and bottles, plastic bags, and beads were everywhere. It looked as if drunken clowns had exploded in the street. Bryan sat in a folding chair someone had left, and a young man in a toga sat next to him.

Toga Dude: “Whatcha doing?”

Bryan: “Waiting for someone.”

TD: “Yeah, man, me too.”

TD: “Do you see those girls over there? They’re pretty hot, aren’t they?”

B: “They’re cute, I guess.”

TD: “Think we can get a lap dance?”

B:

TD: “HEY, OVER HERE! LAP DANCE! PLEASE!!”

TD: “Hey, man, if want to, lets go right now and get a shot.” (motions to bar across the street)

About this time I came back, and Toga Dude stood up and introduced himself.

TD: “Hey, I’m Ivan. I’ve been friends with him forEVER.”

Toga Dude/Ivan wandered off to warm up in the aforementioned bar while Bryan explains to me what just happened.

This photo was taken near sunset on Veterans Memorial Highway after the Metairie parades on Mardi Gras Day.

And how do they clean up the awful mess? Here’s a time-lapse video of the Last Parade, with a special appearance by Ivan (look for the toga at the 37-38 second mark):

http://vimeo.com/moogaloop.swf?clip_id=9568951&server=vimeo.com&show_title=1&show_byline=0&show_portrait=0&color=00ADEF&fullscreen=1

Here’s the final photo of our Mardi Gras loot, all 145 pounds of it. As always, click on the photo to see it larger.

NOLA Trip, Day 3: On Lundi Gras, We Eat

This is a multi-day trip report, so if you haven’t already started at the beginning please click here to read from Day 1.

The whole bunch of us tried to go to Deanies for lunch, but we were foiled by the hour-and-a-half wait for a table. We had to eat some more fried oysters and garlic fries at New Orleans Hamburger & Seafood instead. Also, Mandy has somehow become addicted to cream soups with crawfish. I’m not sure how that happened.

After a trip to the grocery store, I made a couple of chicken pot pies just on the principle that it’s good to have chicken pot pies around. Mandy sat for a couple of hours and looked at photo albums with Aunt Dot, talking about traveling and listening to stories. In the evening we walked down to Veterans with Kevin and Julie and Emma to see the Zeus parade.


Click on photo to see it bigger.